Sweet wine with an intense ruby red color, impenetrable to light. The nose showcases intense notes of black cherry in spirits, with more subdued scents of November moss, finishing with caramelized cooked fruit. The flavor, which reflects the exact olfactory sensation, is sweet yet balanced and harmonious.
Perfect as a dessert wine, digestive, or for meditation.
€25.00
100% Raboso Piave
Third week of October
Hand-harvested grapes in crates with careful selection of the bunches. 90 days of drying
Pressing, maceration on the skins for 25 days
In barrique for 12 months, in vitrified concrete for 2 years – aged in bottle for 6 months
8°-10°C
14% vol
Total acidity 8,5 g/L
P.h. 3,13
Net dry extract 35 g/L
Sugars 130 g/l – contains sulfites
